They are from the farmer’s market and I think we will actually eat all of them instead of letting them rot in the fridge like we normally do.
They are from the farmer’s market and I think we will actually eat all of them instead of letting them rot in the fridge like we normally do.
I always hull the entirety of a fresh batch of strawberries and put them in the fridge with a splash of simple syrup to stop them from continuing to ripen.